Ingredient A
- 150 gr instant almond powder
- 250 cc UHT milk
- 1250 cc water
- 125 gr sugar
- 10 gr agar-agar powder

Ingredient B
- 1 packet of Fruit Cocktail Prima Rasa 1 kg

Steps
- Heat Ingredient A until boiling, pour into the mould. Wait until set, served with Fruit Cocktail Prima Rasa